Brunch

Breakfast Favorites

Huevos Rancheros 16

corn tortilla, refried beans, jalapeno jack cheese, pico de gallo, guacamole

Eggs Benedict 16

english muffin, cured ham and hollandaise sauce, potatoes and grilled tomato

Italian Benedict 17

prosciutto, poached eggs, basil hollandaise on a grilled baguette roasted mushrooms & grilled tomato

Breakfast Quesadilla 17

flour tortillas filled with chorizo, jack cheese, cheddar, cilantro, caramelized onions and chipotle sour cream

Steak and Eggs 20

grilled flat iron steak, topped with fried eggs, served with fresh cut fries

Croque Madame 16

swiss cheese and black forest ham sandwich topped with a fried egg and bechamel sauce, served with breakfast potatoes

French Toast 15

traditional french toast dipped in cinnamon batter with maple syrup, strawberries and banana

Pancakes 15

buttermilk, strawberry or blueberries served swith sweet butter and hot maple syrup

Lunch Favorites 

Quiche Lorraine 16

quiche with bacon lardons and roasted onions, served with mixed garden green salad

Classic Burger 9

bibb lettuce, vine ripened tomatoes, pickles, caramelized onions and thousand island dressing on a poppy seed brioche, served with fries, add american, cheddar or blue cheese

Chicken Avocado 9

grilled chicken, avocado, roasted peppers, provolone cheese and chipotle aioli on whole wheat bun, served with fries

BELT 11

bacon, egg, lettuce and tomato, sour dough bread, served with fries

Mexican Shrimp Cocktail 15

shrimp, avocado, cucumber, diced tomato in a spicy tomato sauce

Salads

Frisée Salad 14

frisée, watercress, bacon lardons, sliced apples & poached egg with a maple vinaigrette

Watermelon Salad 12

watermelon, feta, mint, watercress with texas olive oil

Farmers Market Salad 8

mixed greens, corn, tomatoes, brazos valley feta, shiitake tomato vinaigrette