
Lunch
Tortilla Soup 7
jalapeño cheddar, tortilla strips, sour cream & fresh pico de gallo
Mediteranean Platter 7
in house made hummus, tapenade & tomato with pita & grilled artisan bread
Cornmeal Crusted Calamari 7
smoked pepper aioli & grilled lemon
Shrimp Scampi 8
grilled bread & arugula salad
Roast Chicken Quesadilla 7
aged jack, house guacamole, pico de gallo
All Sandwiches served with a choice of Hand Cut French Fries or side Caesar Salad
Texas Two Step 8
half a turkey sandwich with a cup of tortilla soup and chips
Albacore Tuna 9
fresh roasted albacore tuna salad with olive tapenade, fennel, cilantro, arugula & vine ripened tomatoes
BELT 11
bacon, egg, lettuce & tomato on sour dough bread
Grilled Chicken Sandwich 9
avocado, roasted peppers, provolone cheese & chipotle aioli on whole wheat bun
Italian 9
proscuitto, soprasetta, fresh mozzarella, basil & olives on a crusty loaf
Turkey Sandwich 9
bibb lettuce, applewood smoked bacon, vine ripened tomatoes & avocado mayo on walnut scallion bread
Classic Burger 9
bibb lettuce, vine ripened tomatoes, housemade pickles, carmelized onions & thousand island on poppy seed brioche add: american, cheddar or blue cheese
Caesar Salad 8
romaine hearts, polenta croutons, caesar dressing, parmesan, white anchovies add charred salmon 12, add citrus marinated chicken 10
Farmers Market 8
mixed greens, corn, tomato, brazos valley feta cheese & shiitake tomato vinaigrette
BLT Wedge 8
baby iceberg, bacon, tomato, onions & blue cheese vinaigrette
Cobb Salad 11
grilled or crispy chicken, avocado, tomato, bacon, egg, blue cheese, romaine & buttermilk dressing
Niçoise Salad 12
ahi tuna, haricot verts, kalamata olives, tomatoes, egg & kalamata dressing
Steak & Blue Salad 12
grilled hanger steak, mixed garden greens, tomatoes, bacon, blue cheese vinaigrette, topped with tobacco onions
Rigatoni Bolognese 12
rigatoni pasta tossed in traditional meat sauce, with italian sausage and shaved parmesan
Spaghetti Marinara 11
add meatballs 5.00
Chicken Fettucini Alfredo 11
grilled chicken with fettucini noodles, alfredo sauce and shaved parmesan
Spaghetti Carbonara 11
spaghetti tossed with egg cream and crisp italian pancetta
Business Lunch
Appetizers
Thai Lobster Bisque - lemon grass and thai basil
Asian Pear Salad - baby greens, asian pear, candied pecans, local blue cheese and sherry vinaigrette
Cornmeal Crusted Calamari - roasted pepper aioli and grilled lemon
Main Course
Steak and Fries - grilled flat iron steak, red wine butter, hand cut fries, smoked tomato ketchup
Roasted Chicken - wild rice with arugula, dijon mushroom sauce
Green Chili Mac and Cheese - macaroni with a roasted green chili creamy alfredo sauce
Grilled Salmon - avocado tomatillo salsa, smoked corn mash
Desserts
White Chocolate Cheesecake - citrus poached pears and orange sauce
Apple Crisp - traditional apple cobbler topped with mascarpone ice cream
Cheese Plate - local artisan cheeses with grilled bread and local honey
Business lunch - Two Courses 17
Business lunch - Three Courses 22

We are committed to using locally sourced fresh ingredients, including olive oil from Texas Olive Oil Ranch, award winning cheese from Brazos Valley Cheese and Texas Honey Bee Guild honey. Herbs from our terrace garden and greenhouse magnify our commitment to a fresh market dining experience.